I love to make these muffins for breakfasts and brunches; they are quite filling and a nice start to the day. You could add berries, chopped apple or stir through chocolate chips for an extra hit of sweetness.
Hearty food like this meaty chilli makes me very happy inside; it’s full of great spices and filling ingredients, and best of all it feeds a crowd. Using finely chopped meat here rather than mince gives a really interesting texture to the chilli.
If you like your sweet treats gooey and chocolatey, then this is the bake for you. A rich chocolate pudding, oozing with a layer of salted caramel and a crunchy topping of peanut brittle – what more could you ask for?