Toulouse sausage puy lentil stew

From: Kitchen Hero: HomeCooked

If you thought there was no way you could turn the humble sausage into a sophisticated dish, well frankly, you thought wrong. This sausage and lentil stew is elegant enough to serve at a dinner party, but is still warm and comforting enough to snaffle from a bowl in front of the TV. Do try to get your hands on some good-quality sausages for this dish and make sure to use Puy lentils as they hold their shape far better than other varieties.

Lime and Coconut Chicken

From: Kitchen Hero: HomeCooked

There is something altogether soothing about this recipe. The usual heat you'd expect from an Asian-inspired recipe bows out to make way for the more aromatic and fragrant coriander, lime zest and lemongrass, which is wrapped together by a creamy coconut broth. You could replace the chicken with prawns or sturdy vegetables like sweet potato.

Harissa fish with carrot and mint salad

From: Kitchen Hero: HomeCooked

Proper healthy fast food for me must be packed with flavour and texture. Some rather healthy ingredients can easily be pumped up with the addition of heat and spice. Harissa is a North African spicy paste that can be made at home easily enough, but for a speedy supper, a jar from the local shops does nicely. The salad is incredibly simple to prepare, just grate the carrot and mix the dressing.

Brioche Fruit Pudding

From: Kitchen Hero: Donal's Irish Feast

This little dessert is a wonderful way to use up leftover bread, and in the winter, frozen berries work perfectly as a substitute for the fresh summer fruits.

Aromatic Turkey Stir-Fry

From: Four Live

Donal Skehan shows us how to make this gorgeous quick dish for less than a tenner!

Chocolate Orange Tart

From: Kitchen Hero: Donal's Irish Feast

This decadent and delicious chocolate orange tart is perfect for a dinner party dessert. Serve up generous slices on its own or with a scoop of good quality vanilla ice cream and cups of coffee!

Peanut Butter Squares

From: Kitchen Hero: Great Food for Less

Donal Skehan serves up these bite-sized treats!

Swedish Christmas Ham

From: Kitchen Hero: Great Food for Less

Julmust and Mustard Skinka, as the Swedes call it.

Homemade Nutty Breakfast Bars

From: Four Live

A perfect solution for 'breakfast on the go'.

Carrageen Jelly

From: Kitchen Hero: Rediscovering The Irish Kitchen

This tasty dish is filled to the brim with nutrients and antioxidants that is best served with a dollop of fresh cream.




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