Recipe by Rachel Allen
From: Rachel Allen: All Things Sweet
Serve with lightly whipped cream.
This cheesecake is best eaten when it is at room temperature.
When you want to go all out...
You may never buy a pack again!
Serve the pancakes on a warm plate dusted with icing sugar and drizzled with maple syrup.
Recipe by Catherine Fulvio
You'll only need a small slice of this, honest! This is also well-received when you invite your friends over for something sweet and serve this with coffee and your favourite liqueur.
Recipe by Neven Maguire
These truffles will keep well in the fridge for up to one week in an airtight container.
Recipe by Donal Skehan
From: Kitchen Hero: Donal's Irish Feast
Recipe by Arun Kapil
Christmas pudding, coconut and currants.
From: Neven Maguire: Home Chef - Christmas Special
Easy when you know how!
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