Recipe by Richard Corrigan
From: Corrigan Knows Food
We all know how hard it to make sure our kids are eating some what healthily when we are not around. With this your kids won't be binning it or swapping it at school, and with this you'll know their eating it.
An old favourite with a twist.
A delicious way to serve fish and potatoes
Perfect for when you're entertaining.
This flavoursome chutney brings dishes to life!
Richard Corrigan cooked it in the English Market; you can cook it at home.
A must for cheese lovers.
A delicious mussel cocktail served with fresh, homemade mayonnaise.
A recipe for a delicious starter from Richard Corrigan's guest.
An unusual taste you'll return to.
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