Chunky Sweet and Sour Apple and Raisin Chutney

From: Corrigan Knows Food

This flavoursome chutney brings dishes to life!

Green Cabbage

From: Corrigan Knows Food

A tasty and simple way to prepare cabbage.

Jerusalem Artichokes

From: Corrigan Knows Food

These Jerusalem artichokes are the perfect accompaniment to your Christmas roast!

Ravioli with Ricotta and Spinach Filling, Served with a Tuscan Tomato Sauce

From: Corrigan Knows Food

Make the recipe Richard Corrigan cooked for Mary Black.

Dover Sole

From: Corrigan Knows Food

Try this tasty fish dish served with a fresh cucumber sauce and baby potatoes.

Vegan Paella with smoked tofu & green asparagus

From: Corrigan Knows Food

Try this vegan alternative to the traditional Spanish dish.

Pork, Apple and Prune Stuffing Balls

From: Corrigan Knows Food

These stuffing balls are delicious served with roast chicken, turkey or goose for that festive feel!

Mucky lunch roll

From: Corrigan Knows Food

We all know how hard it to make sure our kids are eating some what healthily when we are not around. With this your kids won't be binning it or swapping it at school, and with this you'll know their eating it.

Oat Covered Mixed Grill

From: Corrigan Knows Food

Richard Corrigan cooked it in the English Market; you can cook it at home.




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