We're blessed when it comes to seafood in this country, with our prawns, mussels and everything in between the envy of foodies everywhere. But still, many of us don't make the most of the incredible produce on our shores. 

Whether you've ever cooked fish at home or not, there's always a new recipe worth trying. From sticky teriyaki and vibrant ceviche, to homemade prawn toasts and a proper fisherman's pie, these are the fish recipes you need to try out. 

Eunice Power's roast teriyaki salmon

Catherine's prawn tacos with mango sweetcorn salsa

Vietnamese turmeric and dill fish with rice noodles

Rory's leek mousse with mussels and sauce Bretonne

Real-deal prawn toast 

Irish fisherman's pie

Prawn scallop, mango and avocado ceviche

Pea risotto, smoked salmon, poached egg

Roasted cod with a coriander crust