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The Restaurant
The Restaurant RTÉ One, Sunday, 8.30pm

Ciara O'Callaghan

Tom Doorley
‘I absolutely adored the Lamb. I thought the Lamb was terrific. I think overall pretty strong performance actually’

Francis Brennan
‘Wll I think the best was the Lamb. Worst for me was the Autumn  Berry Pudding, I didn’t know where it was going. I didn’t get any flavour of  ginger off the Crème Anglaise’

Paolo Tullio
‘I kind of fell in love a bit with the Melba Sorbet.  I thought it was just delicious.  I think there is a problem with designing a menu, when your starters are a soup or a salad’

Francis Brennan
Guest Critic - Francis Brennan
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