RTÉ One, Wednesday, 7.30pm
Neven Maguire: Home Chef

Series 4: Programme 3

Neven Maguire

Chapter One

Neven Maguire prepares delicious MacNean Eggs Benedict and Crispy Goat's Cheese with Beetroot Pannacotta in his family restaurant in Blacklion in this week's programme. And guest chef and owner of Dublin's Michelin starred Chapter One restaurant, Ross Lewis, demonstrates how to make the perfect Assiette of Pork.

What's On