About RTÉ Television
Corrigan Knows Food Sunday, RTÉ One, 7.30pm

Episode 4

Series 3

In this weeks show join Richard as he travels to the Irish Seed Savers in Co Clare to witness the building of a clay-mud oven.

He visits Mary Black to recreate a favourite holiday dish of homemade Ravioli.

In Poland, Richard visits the home of the famous Lisiecka sausage and tries his hand at sausage making.

Finally, Richard prepares a tasty Russian salad.


Click here for recipes from this programme...

Richard Corrigan
Richard Corrigan