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Corrigan Knows Food Sunday, RTÉ One, 7.30pm

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12 June 2007


Pure Plant Oil

  • Richard Corrigan investigates the diversity of pure plant oil, a product you can use for cooking, dressing your salad with and fueling your car


Shoulder of Beef with a Red Wine Butter

  • Richard Corrigan sources some local beef in at John Synnott's butchers in Wicklow and prepares Shoulder of Beef with a Red Wine Butter


Trish Deseine

  • Aingeala Flannery travels to Paris to meet with Irish-born chef Trish Deseine


Risotto

  • Richard Corrigan cooks a simple risotto to appeal to children.


Ireland's Favourite Food

  • We continue our quest to find Ireland's favourite food and invite viewers to cast their vote on the Corrigan Knows Food website


Terry Wogan

  • Richard Corrigan cooks up an early morning feast for Terry Wogan in the BBC studios in London