Recipes

Beetroot-Cured Side of Salmon with Dill Potatoes

Simple Supper - DIY Baked Potatoes

Beef and Guinness Casserole

Mini Chocolate Pots

Chilli Dressing

Wasabi Dressing

Ballyknocken House Salad Dressing

Vietnamese Beef Salad with a Ginger and Lime Dressing

Sticky Chicken with Cucumber, Radish and Carrot Pickle

Pink Lemonade

Apple Berry Jelly

Red Lentil, Red Pepper and Coconut Milk Soup

Chilli Cornbread

Massaman Chicken Curry

Peach, Strawberry and Basil Crumble

Gooseberry and Elderflower Crumble

Apple and Mango Crumble

Pear and Rosemary Crumble

Duo of Roasted Yellow Pepper Soup and Tomato Soup

Tandoori Lamb Burgers

Cheesy Portobello Burgers

Watercress Marinade

Sumac Rub

Teriyaki Marinade

Pineapples and Grapes on the Barbecue

Duo of Roasted Yellow Pepper Soup and Tomato Soup

Mustard and Herb Lamb Chops with Honey Dressing

Roasted Root Vegetable Gratin

Orange Mocha Crème Brulée

Grilled Courgette and Goat's Cheese Roll Ups

Chicory Bacon Boats

Chorizo and Cheese Mini Empanadillas

Pesto Pinwheels

Leek, Bacon and Broccoli Tortilla

Creamy Nectarine and Blackberry Pots

Warm Herb Wine

Hummus with Sundried Tomatoes Sandwich Filling

Camembert and Cantaloupe Melon with Salad, Crème Fraiche and Capers Sandwich Filling

Poached Salmon with Lime Mayonnaise, Rocket and Roasted Beetroot Sandwich Filling

Field Mushroom Crostini with Roasted Garlic, White Wine Cream and Baby Cos Leaves

Cream Cheese, Parm Ham and Roasted Grapes Crostini

Pear Royale

Haddock and Tomato Parcels

Cheesy Courgette Bake

Lemon Mousse with Strawberry Swirls

Red Pesto, Watercress and Wicklow Blue Crostini

Thai Style Crab Cakes with Spicy Sesame Dipping Sauce

Oriental Salad

Roast Sirloin of Beef, Oriental Style

Stir-Fried Green Beans

Thyme Infused Raspberry and Chocolate Meringue Tower

Creamy Peanut Sauce

Marshmallow and Crème de Cassis Sauce

White Chocolate and Wasabi Sauce