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    Beirut Food

    Beirut Food

    Can you imagine what it’s like to have a food market in what was once the most troubled area in the world? Well Kamal Mouzawak is the founder of that market in Beirut which welcomes customers and stall holders from all religions and backgrounds. He’s in Ireland this week, to celebrate Lebanese food as the Middle East goes West at Ard Bia restaurant in Galway this week end. Kamal and Seamus Sheridan of Sheridans Cheesemongers was here with Sean.


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