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    Budget Weekend Cooking

    Budget Weekend Cooking

    Eamon O'Cathain joins Áine to talk about cooking on a budget. CHEF AND AUTHOR, “THE HARD TIMES COOK BOOK: GOOD FOOD ON A BUDGET” ON STRETCHING 20 EUROS ON FOOD OVER A WEEKEND SATURDAY LUNCH BROCHETTES OF CHICKEN WITH PORTUGUESE RICE Not alone is this dish cheap to prepare, it’s a quick, colourful and tasty dish . Many of the ingredients can be bought in bulk and used for the other recipes, which keeps cost down. You will need: Skewers Chicken thighs Salt, pepper Garlic Oil Lemon juice Cheap vegetables such as: mushrooms, peppers, onions, red onions: if the budget ...


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