Gearóid Lynch shows Daithi and Maura how to make some tasty gluten-free dishes. Wade Murphy shows how to make a steamed clementine sponge pudding, JP McMahon demonstrates how to make turnip chips and pork chops, and Eunice Power makes a hearty stew.
- Days remaining 21
- Broadcast Sun 14 May 2017
- Next Broadcast RTÉ One, Sun 28 May 2017
- Duration 24mins