There are 9 results for 'kitchen hero'
Donal Skehan visits the Dublin Horse Show at the RDS and prepares a margarita chicken and tomato shellfish soup, and a coffee swirl cake.
Donal Skehan visits Trim Castle, Co Meath, and prepares seafood paella, bun cha and a retro cake in honour of one of the country's most-loved biscuits.
Donal Skehan demonstrates how simple it can be to prepare home-cooked food as he shares recipes for a kedgeree, lime and coconut chicken and a lemon meringue pie.
Donal Skehan sets up his stall at Dublin's Docklands Festival, where his recipes include blue cheese beef sliders, Pad Thai and salted peanut caramel mud pie.
Donal Skehan visits the Portmagee Set Dancing Festival in Co Kerry, where he prepares jerk chicken with mango salsa flavour bomb salad.
Chef Donal Skehan visits the Ballymaloe Literary Festival in Shanagarry, Co Cork, where he prepares sole meuniere and braised crispy chicken thighs.
Donal Skehan visits Co Limerick's Riverfest Festival, where he cooks griddled beef and mint salad with toasted rice and peanuts, and butterflied rosemary chicken with Romesco sauce.
Donal Skehan heads to Dungarvan and the West Waterford Food Festival, where he makes beer-battered fish and chips, and chilli and lemongrass chicken.
Donal Skehan presents the cookery programme, offering recipes and advice. This week he heads to his home town of Howth in Co Dublin.