Marty in the Morning

Marty in the Morning

Monday to Friday, 7 - 10am


Friday 24th January

Neven' Recipes - Homemade Pizza

Serves 4 350g (12oz) strong white flour, extra for dusting 7g sachet easy-blend yeast 1 tsp salt, 225ml (8fl oz) warm water 2 tbsp extra virgin olive oil, extra for ...

Friday 17th January

Nevens Recipies - Fruity Bread and Butter Pudding.

Back to basics:   Fruity Bread and Butter Pudding   An Irish country kitchen classic that should have a soft set texture with an exquisitely light spicing of nutmeg and ...

Friday 10th January

Nevens Recepies - 'Left overs' Turkey/Chicken Satay & Vegetable Noodles

Left overs Turkey/ Chicken Satay Vegetable Noodles This recipe is great to use up any leftover turkey from Christmas Day. It packs a powerful flavour punch and is just the ...

Friday 20th December

Neven's Recipies - Maple Glazed Ham

    A traditional ham is the perfect choice if you’ve got hordes of visitors to feed, so it’s especially good to have over the festive period. A certain crowd ...

Friday 13th December

Neven's Recepies - Christmas Turkey

If you want to be sure that your turkey is cooked, invest in a meat thermometer and push it into the thickest part of one of the thighs. This will ...

Friday 6th December

Neven's Recipie's - Mixed Fish Platter with Pickled Cucumber and Red Onion

Mixed Fish Platter with Pickled Cucumber and Red Onion A lovely, easy starter with gorgeous flavours that’s just down to some clever shopping. Much of it can be made ahead ...

Friday 29th November

Neven's Recipies - Chicken Liver Pâté with Onion Jam.

Chicken Liver Pâté with Onion Jam I know how easy it is to buy pâté these days, but nothing tastes as good as homemade. This recipe can be prepared ahead ...

Friday 22nd November

Neven's Recipes - Ragu Sauce

This dish is a perfect stand-by for converting into dishes such as moussaka, cannelloni, chilli con carne, lasagne, cottage pie and as a filling for pancakes and jacket potatoes. Serves 10 IngredientsRagu ...

Friday 15th November

Neven's Pork Meatballs in Corriander

  Pork Meatballs with Coriander and Coconut Milk   Ingredients  Serves 6750g lean minced pork1 onion, very finely chopped1 egg, lightly beaten50g breadcrumbs1 red chilli, deseeded and finely chopped1 teasp. ...

Friday 8th November

Nevens Recipes

8th November- Auntie Maureen's Plum Pudding



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We welcome your comments and requests.


Presenter: Marty Whelan

Producer: Sinead Wylde

Production Co-ordinator: Michael O' Kane


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