Try Jeni Pim's delicious main course lamb recipe.
From: Guerrilla Gourmet
Try this delectable Rabbit dish
From: Operation Transformation
There are just 400 calories in this Dr Eva Orsmond dish!
If you've never had beef short ribs before, you're missing out on one of life's great pleasures. Beef short ribs should be so tender that the meat almost falls off the bone with a fork. Serve them with soft Parmesan polenta as suggested here, or they are also delicious with creamy mashed potatoes.
Allow to rest for at least 10 minutes before carving.