Related Recipes

Corned Beef Hash

From: MasterChef Ireland

Served with a Medley of Cabbage, Potato Croquette, Quails egg and Horseradish and Parsley cream sauce

Valrhona Chocolate & Apple Betty

From: Heat

A delicious dessert from Simone Kelly.

Pheasant With Confit Potato, Sprout Puree & White Beans

From: The Afternoon Show

Impress your guests with this stand-out main!

Wild Mushroom and Smoked Cheese Parcel

From: The Afternoon Show

A sublime dish with Kevin Dundon

Breast of duck, braised red cabbage with scented blackberries and chive mash

From: Heat

Niamh Switzer serves up a delicious breast of duck.

Mixed Grill

From: Corrigan Knows Food

Succulent grilled meats with a tangy salad.

Coquilles St Jacques

From: The Restaurant

Jessica Kuerten prepares Coquilles St. Jacques for starters.

Trio of Goatsbridge Trout

From: The Restaurant

Pour some hot trout soup into a shot glass and put on the plate and garnish with a wedge of lemon.




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register