Vintage Cocktail Club's Zombie Cocktail

VCC have provided us with a selection of their best and exclusive cocktails

Ingredients


  • 40 ml dark rum
  • 20 ml over proof rum
  • 30 ml lime juice
  • 10 ml demerera sugar syrup
  • 120 ml fresh pineapple juice
  • 1 dash angostura bitters
  • 1 whole passionfruit
  • shake hard with ice
  • take a tall glass, add ice and single strain, garnish with fresh fruit

Method

  1. Shake all the above ingredients hard with ice for a minute.
  2. Take a tall glass, add ice and single strain. Garnish with fresh passionfruit.




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register