Bison Bar & BBQ give their twist on this classic cocktail recipe


  • 1oz jack daniels tennessee whiskey
  • 1oz triple sec
  • 2oz sour mix
  • lemonade
  • fresh lemon and lime


  • Shake Jack Daniels, Triple Sec and Sour Mix over ice.
  • Strain into a Collins glass filled with ice.
  • Top with lemonade and garnish with fresh lemon and lime wedges.

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