Black Figs with Buffalo Mozzarella and Prosciutto Ham

Perfect dinner party fare when you're short on time!


  • 8 figs
  • 2 mozzarella balls
  • 8 slices of prosciutto
  • 200 g rocket salad
  • 20 ml aged balsamic
  • 30 ml extra virgin olive oil


  1. This is a very simple but tasty salad, the only prep in advance is to reduce the balsamic by half, then mix it with the olive oil and season.
  2. To serve simply slice each fig into 4 and spread out on a plate, add chunks of mozzarella and 2 slices of prosciutto per person. Top with rocket and drizzle over with the balsamic dressing.


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