Sweet chili peppers stuffed with feta cheese and yoghurt.
- peppadew’s 165g drained weight
- 100 g light feta cheese
- 50 g natural yoghurt
- Mix together the feta cheese and natural yoghurt in a bowl.
- Carefully stuff the peppers with the mixture.
Approx total = 393 kcal/8 kcal each
More by Dr Eva Orsmond:
- Turkey Curry Stir-Fry, Dr Eva style
- Mini Homemade Burgers
- Chickpea Burgers with Cucumber Raita and Green Salad