A healthy alternative to a tasty crumble and lovely with a big blob of yoghurt.


  • 200 ml apple juice
  • 4 apples (any good eating apple will do)
  • 4 pears
  • 1-2 tsp cinnamon (optional)
  • 300 g muesli
  • 50 ml olive oil
  • few tablespoons honey


  • Pre-heat the oven to 200°C.
  • Pour the apple juice into a large bowl.
  • Then peel and dice the fruit and chuck it into the bowl with the apple juice sprinkle with cinnamon and mix well.
  • Transfer the fruit into a pyrex dish or something oven proof.
  • Mix the muesli with the olive oil and sprinkle on top of the fruit.
  • Drizzle the honey on top of the muesli and bake for about 30-40 minutes until the topping is starting to brown. Serve warm or cold with yoghurt.

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