Apple, Pear & Muesli Crumble

A healthy alternative to a tasty crumble and lovely with a big blob of yoghurt.


  • 200 ml apple juice
  • 4 apples (any good eating apple will do)
  • 4 pears
  • 1-2 tsp cinnamon (optional)
  • 300 g muesli
  • 50 ml olive oil
  • few tablespoons honey


  1. Pre-heat the oven to 200°C.
  2. Pour the apple juice into a large bowl.
  3. Then peel and dice the fruit and chuck it into the bowl with the apple juice sprinkle with cinnamon and mix well.
  4. Transfer the fruit into a pyrex dish or something oven proof.
  5. Mix the muesli with the olive oil and sprinkle on top of the fruit.
  6. Drizzle the honey on top of the muesli and bake for about 30-40 minutes until the topping is starting to brown. Serve warm or cold with yoghurt.


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