Neopolitan Ice Cream with Wafers

A delicious Summer childhood favourite!


  • ice
  • 1 can condensed milk
  • ½ cup milk
  • ½ cup sugar
  • 2 egg yolks
  • 1 vanilla pod
  • (flavouring for other layers: strawberry, chocolate)
  • wafer recipe (tuille):
  • 373 g icing sugar
  • 375 g melted butter
  • 300 g flour
  • 300 g egg whites


  1. Using a mixer and k beater, mix icing sugar and flour together, then add egg whites and butter. Leave to set in the fridge for an hour.
  2. Spread mix on template over grease proof paper, continue to do so until you have enough wafers to serve.
  3. Bake in oven for aprox 5-10 mins until golden brown.
  4. Peal off grease proof paper and leave on cool surface to set.
  5. Serve when cooled down.


Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register