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Recipes from Neven Maguire: Home Chef
Neven Maguire: Home Chef
  • Rump of Local Lamb with Pea Purée and Rosemary Jus Rump of Local Lamb with Pea Purée and Rosemary Jus
  • Seared monkfish, wilted spinach and curried foam Seared monkfish, wilted spinach and curried foam
  • Braised Beef Cheek with Smoked Bacon Braised Beef Cheek with Smoked Bacon
  • Chicken casserole with Bulmers Chicken casserole with Bulmers

    • Summer

    Rump of Spring Lamb in a Wild Mushroom Crust accompanied with pea purée and asparagus Vietnamese Style Leftover Chicken Salad Summer Berry Pavlova Lamb Burgers with Yoghurt and Mint Dip Grilled Beef Kebabs with Lemon Couscous Corn bread André's Halloumi, Peach and Chilli Salad Salmon en papillote Clonakilty Blackpudding Burger

    Vegan

  • Colourful chickpea salsa wraps Colourful chickpea salsa wraps
  • Aubergine Puree (Baba Ghanoush) Aubergine Puree (Baba Ghanoush)
  • Simple Wholemeal Bread Simple Wholemeal Bread
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    Best Of Irish

    Summer beckons another Bloom
    Summer beckons another Bloom

    Bloom, Bord Bia's gardening, food and family festival returns this June Bank Holiday weekend to the Phoenix Park, Dublin.


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