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Catherine's Roman Holiday
Catchup

With:

Catherine's Roman Holiday

RTÉ One, 8.30pm Fridays

Catherine Fulvio returns to our screens with a brand new series exploring Italian food.


Latest Recipes:

Seasonal Salad with Balsamic and Olive Oil Dressing - Edible flowers add a subtle and beautiful touch. Extra Virgin is the only oil to use in this salad!
Seasonal Salad with Balsamic and Olive Oil Dressing
Pistachio Crusted Fillet of Cod with a Lemon Crème Fraiche Sauce - For that memorable sit down.
Pistachio Crusted Fillet of Cod with a Lemon Crème Fraiche Sauce
Courgette and Thyme Frittata - Cut into wedges and serve garnished with parsley.
Courgette and Thyme Frittata

Meatballs in Spicy Tomato Sauce - Serve with spaghetti and grated parmesan.
Meatballs in Spicy Tomato Sauce
Insalata Caprese with a Twist - Perfection in under an hour.
Insalata Caprese with a Twist
Yoghurt Pannacotta with Raspberry Compote - It takes some time, but it's worth it.
Yoghurt Pannacotta with Raspberry Compote



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