Donal says: "I love to make these muffins for breakfasts and brunches; they are quite filling and a nice start to the day. You could add berries, chopped apple or stir through chocolate chips for an extra hit of sweetness."
Even the most sorry-looking kitchens should have a few eggs, veggies and a bit of leftover cheese knocking around. My fridge-leftovers frittata is a great little lunchtime dish; it's a filling base for lots of additions, depending on what's in your kitchen. Try adding leftover ham, chorizo, spinach, peas, herbs, all sorts really.
If you can't get to the chipper - do a bit of DIY Fish & chipping with Donal Skehan's recipe.
For that perfect lazy Sunday morning.
Decent burgers from store-cupboard ingredients, who'd have thought? We love these little Moroccan veggie burgers - they have a great, nutty flavour.
Roast Chicken is a great meal for a crowd - especially if you follow Donal's recipe below
Lunch, dinner or tea Donal Skehan's pancake recipe fits the bill whenever suits you and is a gorgeous treat for you and all the gang for Pancake Tuesday tomorrow, February 9.
For that lazy Sunday morning.
I love making American-style pancakes for breakfast and this version is particularly delicious. It is perfect for special occasions!
The coleslaw should last 2-3 days if kept in the fridge.
Decent burgers from store-cupboard ingredients, who'd have thought? I love these little Moroccan veggie burgers - they have a great, nutty flavour.
Great food for a crowd.
Enjoy with large dollops of freshly whipped cream.
A delcious and traditional family meal.
A quick and delicious pasta dish.