MasterChef Recipes

Tea smoked duck breast with baby beetroot

Recipe by Nicha Maguire

Served with french beans, walnut and saffron potato

Stained glass open ravioli with langoustine

Recipe by Nicha Maguire

Served with a lemongrass and chervil veloute and a parmesan and truffle crisp

Blow-torched fresh Madagascar prawn folded around crispy soya skin

Recipe by Tamarin Blackmur

Tamarin's MasterChef Ireland dish, served scented with bacon, sesame, orange, ginger, coriander and lime and rested in Miso mayonnaise

Smoked lobster with smoked oyster beignet

Recipe by Brian Topping

Served with white asparagus wrapped in basil, lychee, horseradish and white asparagus broth

Frozen Irish raspberry meringue with tapioca, goats milk, pistachio and red pepper

Recipe by Nicha Maguire

Nicha's dessert from MasterChef Ireland, flavoured with the aroma of lavender

Basic sorbet recipe

Recipe by MasterChef Ireland

A basic sorbet from the flavour masterclass in MasterChef Ireland 2012

Basic ice cream recipe

Recipe by MasterChef Ireland

A basic ice cream recipe from the flavour masterclass in MasterChef Ireland 2012

Treacle pudding with toasted hazelnuts

Recipe by Brian Topping

Served with blackberry and basil soup and honey and lemon ice-cream

Peaches and Frangipane tart with rosemary and honey ice-cream

Recipe by Fidelma Boyce

Fidelma Boyce's dish from the ice-cream and sorbet flavour challenge in MasterChef Ireland 2012



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