Bord Bia has compiled the following tips for storing, freezing and thawing meat.
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Hurrah! Food Festival season is upon us and we've got a run down of all the great culinary gatherings being held around Ireland this autumn.
Making sure lunchboxes are packed full of healthy and tasty treats can be tough task for parents. To make life a little easier we've got some great ideas from Danone Nutritionist Kellie O'Connor.
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The River Restaurant at The Strand Hotel in Co. Limerick takes the prize for August.
Rozanne Stevens writes about her BBQ experience with a twist in Clonakilty.
Paddy Kehoe reviews the documentary on the three Mitchelin-starred Catalan restaurant, El Bulli.
Leg, thigh, breast, wing, neat slices or torn off chunks, delicately nibbled or devoured with your fingers - with whole roast chicken the possibilities are endless!
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