Food / Chefs /
Ed Baines

Ed Baines

Classically trained, Ed started his career at The Dorchester. He then spent several years working France, Italy and Australia and, upon returning to London, he worked at top ranking restaurants like the chic Armani Café, Bibendum and the The River Café. He was executive chef at Daphne's before starting his own restaurant in Soho, Randall & Aubin which has been a great success for the past twelve years. Ed made several TV series for both BBC and ITV. He has appeared on Great Food Live and Ready Steady Cook, was a frequent guest on Saturday Kitchen and is a regular on Daily Cook's Challenge.

View all recipes from Ed Baines

More from Life & Style

  • Jennifer Maguire launches Change Your Story Campaign

    IN Homes

    Jennifer Maguire launches Change Your Story Campaign

  • Hopping The Pond: J1 Visa to Chicago

    IN Travel

    Hopping The Pond: J1 Visa to Chicago

  • Hayley Atwell

    IN Fashion

    Hayley Atwell

  • FIAT 500L

    IN Motors

    FIAT 500L


  • X
    Join

    Use your RTE ID to Join

    • Upload your style photos
    • Create and save recipes
    • Review and Comment
    • Have your say
    help Whats this?
    Don't have an RTE ID? register