RTÉ Food
Cuisine: USA
Tofu French Toast with Maple Syrup and Warmed Berries
From: The Afternoon Show
A healthy breakfast option.
Strawberry Smoothies
So quick to make you'll make them twice!
Strawberry Sundae
A quick treat!
Blue Ribbon Chocolate Pecan Pie
From: The Afternoon Show
A rich pecan pie enhanced with delicious chocolate chips.
Spiced Sweet Potato and Chickpea Stew
From: The Afternoon Show
A tasty gluten free, dairy free, sugar free and vegan receipe.
Macaroni and cheese with chunky vegetables and seasoned crumbs
From: The Afternoon Show
The mains in a €10 budget challenge to feed four with a two course meal!
Caesar Salad
From: The Restaurant
One of Mary Wilson's starters on the RTÉ One series 'The Restaurant'.
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