Recipe by Trish Deseine
From: Trish's Paris Kitchen
A classic Normandy dish with mushrooms, calvados, cider, and a creamy sauce.
A luxourious combination of two incredibly decadent ingredients.
Mont Blanc is a wonderful classic French dessert - a wonderful, sugary, quick fix.
This version of Duck à l’Orange is as uncomplicated as it is decadent.
The perfect weekday meal.
Make this tasty vanilla based desert, which is sure to have your guest calling for seconds!
Try this tasty chocolate and vanilla dish.
Moroccan Lamb Tagine is a really tasty and exotic meal and it's a great dish to cook to get the children into the kitchen with you.
A beef and vegetable stew, traditionally served in two stages. The first stage is a soup and the second a hearty dish of boiled beef and vegetables.
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2014-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.