Recipe by Trish Deseine
From: Trish's Paris Kitchen
This soup, originally from Lyon, is as tasty as it is revitalising.
A hearty beef stew that is a one-pot solution for dinner parties.
Try this tasty chocolate and vanilla dish.
An international-inspired dish with traditional Irish lamb
A silky, sumptuous dish, that's easy and quick to prepare. One for lovers.
Ratatouille is a lovely sunny dish from the south of France which combines all those lovely Mediterranean vegetables.
This version of Duck à l’Orange is as uncomplicated as it is decadent.
Crêpes - still incredibly popular in France - offer an array of options from sweet to savoury, This recipe is for a sophisticated dessert that elevates the humble Crêpe to Suzette status.
As rich and decadent as it is simple to make.
Try this tasty fish dish with delicious vanilla butter.
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