Recipe by Trish Deseine
From: Trish's Paris Kitchen
Try this easy to make, rich, moist and most decadent confection you could imagine.
This soup, originally from Lyon, is as tasty as it is revitalising.
One of the great traditional French dishes - though it's often massacred in motorway cafeterias! - this is a fantastic hearty, tasty stew made with great wine and a few simple ingredients.
The perfect weekday meal.
Crêpes - still incredibly popular in France - offer an array of options from sweet to savoury, This recipe is for a sophisticated dessert that elevates the humble Crêpe to Suzette status.
This elegant raspberry tart tastes fantastic, and is very easy to make.
Make this tasty vanilla based desert, which is sure to have your guest calling for seconds!
A hearty beef stew that is a one-pot solution for dinner parties.
Essentially an apple tart served upside down, everybody will love tarte tatin.
Luxury cheese on toast!
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2014-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.