Recipe by Trish Deseine
From: Trish's Paris Kitchen
I have two or three sauce recipes I use to take care of any tired or slightly dried out croissants and this is one of my favourites. The sauce is easy, fast and very tasty.
A really easy way to start off a chic meal with something colourful and full of flavour is to serve a vegetable soup. I serve it with a salsa on top, which gives it a bit more flavour and makes it a bit more interesting.
Delicious roasted or pan fried, served with meat, fish or shellfish for a main course.
Moules marinière is a fast, classic dish which kids will love, especially when they get a nice plate of chips alongside it.
A luxourious combination of two incredibly decadent ingredients.
A great way of using up leftover chicken, robust and easily transportable, this is a canny thing to bring on a picnic.
Try this tasty chocolate and vanilla dish.
An old fashioned, traditional French sponge cake recipe that children love.
Luxury cheese on toast!
Treat yourself with this simple, flavoursome meal.
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2015-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.