From: Trish's Paris Kitchen
A silky, sumptuous dish, that's easy and quick to prepare. One for lovers.
From: Trish's Paris Kitchen
Treat yourself with this simple, flavoursome meal.
From: Trish's Paris Kitchen
Add some zing to strawberries with balsamic vinegar.
From: Trish's Paris Kitchen
There is nothing nicer in the autumn than collecting crisp, fresh apples to make that delicious light desert, Apple Compote, which is ideally served with a freshly made Crème Anglaise.
From: Trish's Paris Kitchen
A beef and vegetable stew, traditionally served in two stages. The first stage is a soup and the second a hearty dish of boiled beef and vegetables.
From: Trish's Paris Kitchen
A deliciously simple roast chicken, served with garlic cloves and crunchy bread.
From: Trish's Paris Kitchen
Whatever you do, don't open the oven door for a peek while it's cooking!
From: Trish's Paris Kitchen
With the help of a Quiche Lorraine, you can win the battle to convince your growing children that vegetables are 'a good thing'.
From: Trish's Paris Kitchen
You can get great results from a relatively simple combination of fruit, nice crunchy biscuits and cream.
From: Trish's Paris Kitchen
Luxury cheese on toast!