Recipe by Trish Deseine
From: Trish's Paris Kitchen
Empty plates, every time.
Try this easy to make, rich, moist and most decadent confection you could imagine.
A great seductive dish, beautiful and decadent - perfect as a romantic dinner for two.
Add some zing to strawberries with balsamic vinegar.
One of the great traditional French dishes - though it's often massacred in motorway cafeterias! - this is a fantastic hearty, tasty stew made with great wine and a few simple ingredients.
A simple but very tasty cheesy indulgence.
The simple traditional dish, served with that most mysterious of luxuries, French black truffle.
You can get great results from a relatively simple combination of fruit, nice crunchy biscuits and cream.
A classic Normandy dish with mushrooms, calvados, cider, and a creamy sauce.
Try this tasty fish dish with delicious vanilla butter.
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