RTÉ Food
Programme: Trish's Paris Kitchen
Beef Bourginon
From: Trish's Paris Kitchen
A hearty beef stew that is a one-pot solution for dinner parties.
Mont Blanc
From: Trish's Paris Kitchen
Mont Blanc is a wonderful classic French dessert - a wonderful, sugary, quick fix.
Homemade Chocolate Truffles
From: Trish's Paris Kitchen
In chocolate shops, chocolate truffles come in all sorts of flavours, but the simplest you can make at home have just three ingredients: great quality chocolate, fresh cream and a little bit of cocoa powder for dusting.
Raspberry Tart
From: Trish's Paris Kitchen
This elegant raspberry tart tastes fantastic, and is very easy to make.
Langoustines with Vanilla Butter
From: Trish's Paris Kitchen
Try this tasty fish dish with delicious vanilla butter.
Moroccan Lamb Tagine
From: Trish's Paris Kitchen
Moroccan Lamb Tagine is a really tasty and exotic meal and it's a great dish to cook to get the children into the kitchen with you.
A Creamy Vegetable Soup
From: Trish's Paris Kitchen
A really easy way to start off a chic meal with something colourful and full of flavour is to serve a vegetable soup. I serve it with a salsa on top, which gives it a bit more flavour and makes it a bit more interesting.
Black Truffle Risotto
From: Trish's Paris Kitchen
The simple traditional dish, served with that most mysterious of luxuries, French black truffle.
Layered Dessert
From: Trish's Paris Kitchen
You can get great results from a relatively simple combination of fruit, nice crunchy biscuits and cream.
Vanilla Butter Lobster
From: Trish's Paris Kitchen
Treat yourself with this simple, flavoursome meal.
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