Here are some ideas for decorating desserts.
A luxurious combination of raspberries and chocolate.
A great creamy dressing.
Make a beef stock.
The classic French vinaigrette.
A delicious layered dish filled with polenta, salami and tomatoes.
Make some elegant fruit tarts.
Adds flavour to meat dishes.
A great combination of eggs and vegetables.
A tasty, creamy sauce.