Big Bread Sandwich

A delicious layered sandwich complete with a range of cheeses from Edam to Cheddar and Mozzarella.

Béchamel Sauce

One of the mother sauces of French cuisine.

Hot Fudge Sauce

A delicious sauce for pouring over desserts.

Crunch-coated Goats' Cheese with Chilli Jam

A tasty and crunchy cheese snack with a delightful dash of chilli.

Fillets of Dover Sole, Veronique

A sophisticated and tasty dish that is ideal for impressing guests.

John Dory in Cider and Cream

A delicious and simple recipe awash with cider and cream.

Camembert Butter

Make delicious camembert butter in less than 5 minutes.

Rice and Beetroot Salad

A really useful prepare-ahead salad.

Tomato and Garlic Salsa

Great with torilla chips.




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