Tuna Nicoise

From: The Afternoon Show

This classic French salad is a surefire winner at the dinner table.

Minestrone Soup

From: The Afternoon Show

What could be nicer than to be able to make a big, hot pot of warming soup to carry you through those chilly winter evenings?

Crème brûlée

From: The Afternoon Show

This classic French dessert combines a rich custard with a hard, caramel topping.

Grilled Portobello Mushroom Sandwich

From: The Afternoon Show

A great dish for mushroom lovers.

Frankenstein’s Brain Slime Punch

From: The Afternoon Show

A combination of lemon jelly and fruit juices make this a delicious Halloween treat!

Chargrilled Spiced Lamb Chops and Ratatouille with Feta Cheese

From: The Afternoon Show

Give new life to an old favourite - in 10 minutes.

Seared Fillet of Beef with Crispy Onions and Horseradish Dressing

From: The Afternoon Show

This would make a wonderful, hearty Sunday lunch.




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