Roast Stuffed Goose

From: The Afternoon Show

Goose is a very flavoursome bird and makes a nice alternative to the more traditonal turkey

Chicken with Cashews (Balti Murgh)

From: The Afternoon Show

The dish originates in the Northwest region of India but was perfected by the Mughal invaders. Their cooking techniques have been a wonderful inspiration to the cooking of Northern India.

Roast crispy duck with orange and star anise

From: The Afternoon Show

A delicious alternative to roast turkey this Christmas.

Bernaise Sauce

From: The Afternoon Show

There are several ways to make this sauce but the following way, I find, works best. Just be careful not to add too much heat to the bowl as the eggs can have a tendency to scramble.

Tikka Potato Wedges and Dip

From: The Afternoon Show

A great alternative to roast potatoes.

Brittany Mussels with Endives, Cider and Reblochone

From: The Afternoon Show

A tempting starter that will impress your guests or just as tasty as a main course.

Courgette And Parmesan Soup

From: The Afternoon Show

A quick and tasty soup.

Black Basil Sherbat

From: The Afternoon Show

A truly reviving, thirst quenching drink.


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