Recipe by Arun Kapil
From: The Afternoon Show
A wonderful way to spice up potatoes
Recipe by Domini Kemp
A real good filler.
Recipe by Noel McMeel
This soufflé would make a great starter.
Recipe by Derry Clarke
A tasty sea-food treat.
A perfect party pastry.
Recipe by Louise Lennox
A stunning dessert, marrying two favourite ingredients
Recipe by Maura Derrane
Served with smoked salmon, capers and a lemon mayonnaise.
Recipe by Eamon Ó Cathain
Great for when the friends call around.
Recipe by Kevin Dundon
Dublin Bay prawns with a dash of Guinness, it's an Irish party snack!
This is the perfect summer salad, dig in!
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