RTÉ Food
Programme: The Afternoon Show
Bruschetta of Mushroom and Taleggio Cheese
From: The Afternoon Show
A zingy starter or tasty vegetarian option
Wood Pigeon & Fondant Mash
From: The Afternoon Show
Why not try something different with this unusual recipe.
Gratinated Soft Fruit with Peanut and Hazelnut Crumble and Passion Fruit Crème Fraiche
From: The Afternoon Show
Very quick and very moreish.
Grilled Portobello Mushroom Sandwich
From: The Afternoon Show
A delicious vegetarian alternative for your summer barbeque.
Louise Lennox's Christmas Cake 2009
From: The Afternoon Show
Double check that you have everything you need before you start making the cake!
Tagliatelle, courgette and peas with basil cream
From: The Afternoon Show
A pasta dish brought to life with fresh herbs.
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