RTÉ Food
Programme: The Afternoon Show
Smoked Salmon on potato cakes, poached eggs topped with Hollandaise Sauce
From: The Afternoon Show
Bite size brunch delights with Kevin Dundon.
Roast Chicken with Anchovies and Rosemary
From: The Afternoon Show
Stephane Reynaud's perfect roast chicken.
Red Lentil and Vegetable Broth
From: The Afternoon Show
Make this simple, nourishing broth that can be used as a starter, main course or quick snack.
Warm Cress Salad with Duck
From: The Afternoon Show
With the sun shining more and more and the gradual move to summer. it's time to move our dishes move with the season, and keep it light and leafy.
Ravioli of Inagh Goat's Cheese
From: The Afternoon Show
This goat's cheese ravioli, prepared from scratch, is served with Butternut Squash, Red Chard and Puy Lentils
Chocolate and Orange Souffle
From: The Afternoon Show
a dangerously delicious desert that's sure to impress
Add a recipe
Do you have a favourite recipe that you want to share with us?
Add your recipe here...
Summer
X
Use your RTE ID to Join
- Upload your style photos
- Create and save recipes
- Review and Comment
- Have your say
Whats this?
