Scotch Broth

From: The Afternoon Show

This is a sort of Scottish version of Minestrone, actually, again using what is available and just like Minestrone it can be made into more of a meal than a soup.

Goujons of Haddock and Tartar Sauce

From: The Afternoon Show

Cost effective, tasty meal at only €2.50

Mary's Marvelous Lentil Stew

From: The Afternoon Show

A healthy option from an 'Afternoon Show' viewer.

Cherry and Vanilla Pannacotta

From: The Afternoon Show

This Italian desserts combines a sweet creamy pannacotta with a sharp cherry compote.

Puff Pastry Master Class

From: The Afternoon Show

Here's how to make your very own pastry from scratch.

Leek, Carrot and Beetroot Tartlets with an Oatie Crust

From: The Afternoon Show

Lorraine Fitzmaurice cooks up a sumptuous tartlet

Duck Confit with Mustard Mash and Savoy Mushrooms

From: The Afternoon Show

A delightful dish from the head chef at Belfast's acclaimed Shu restaurant.

Shepherd's Pie

From: The Afternoon Show

This family favourite always goes down a treat.




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