Apple Compote with Crème Anglaise and Burned Butter Sauce

From: Summer Suppers

There is nothing nicer than collecting crisp, fresh apples to make that delicious light dessert, Apple Compote, which is ideally served with a freshly made Crème Anglaise.

Pan Seared Beef with Soy and Noodles

From: Summer Suppers

Climb on board the Orient express!

Salmon Traybake

From: Summer Suppers

Family food at its finest.

Bacon and Butterbean Chowder

From: Summer Suppers

Magic in a bowl.

The Ultimate Beef Burger

From: Summer Suppers

Show them you mean business!

Curried Chicken Noodle Soup

From: Summer Suppers

Classic comfort food.

French Onion Soup

From: Summer Suppers

Originally from Lyons, onion soup was made popular during the 19th Century by Parisian market workers in Les Halles. Traditionally served after a nuit blanche (sleepless night) because of its supposed ability to quickly dissipate the effects of alcohol, it is an invigorating and revitalising soup.

Falafels with Easy Harissa Dip

From: Summer Suppers

It's very easy to make your own...

House Style Pizza

From: Summer Suppers

Kevin says: "You will never again return to the freezer after this! Vary your fillings as much as you like."

Asian Style Salmon

From: Summer Suppers

A quick dinner.




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