Chef: Stephen McAllister

Thai Sweet Chilli Chicken - Serve with cooked basmati rice.

Thai Sweet Chilli Chicken

From: Take on the Takeaway

Serve with cooked basmati rice.

Roast Chicken with Anchovies and Rosemary - Stephane Reynaud's perfect roast chicken.

Roast Chicken with Anchovies and Rosemary

From: The Afternoon Show

Stephane Reynaud's perfect roast chicken.

Reed-cooked Rack of Irish Spring Lamb - A unique method of preparing an Irish staple, alongside roasted baby vegetables

Serves: 4

Reed-cooked Rack of Irish Spring Lamb

From: The Afternoon Show

A unique method of preparing an Irish staple, alongside roasted baby vegetables


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Summer

Rump of Spring Lamb in a Wild Mushroom Crust accompanied with pea purée and asparagus Corn bread Summer Berry Pavlova Grilled Beef Kebabs with Lemon Couscous Clonakilty Blackpudding Burger Salmon en papillote Lamb Burgers with Yoghurt and Mint Dip Vietnamese Style Leftover Chicken Salad André's Halloumi, Peach and Chilli Salad

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