English mustard powder is a seasoning and cooking condiment made from ground mustard seeds, turmeric and flour. It has a strong, sharp taste that is pungent rather than hot. You can also buy it ready prepared as a paste in a jar. I use English mustard to flavour salad dressings, marinades, basting sauces and any time a little oomph is required. It’s a multi-purpose Pantry Pal.
Bison Bar & BBQ offer this simple recipe for a great BBQ side or hors d'oeuvre.
A delicious dip, try it with hummus, flatbread and olives in a mezze meal.
A delicious dip for tortilla chips.
From: The Restaurant
Dominic Mafham serves up a spicey lamb dish that is packed full of flavour
A simple dish to cook and one to get the whole family involved in.