Colourful chickpea salsa wraps

From: Today

This is a great recipe for a light lunch or supper-colourful, crunchy and figure friendly. The chickpea base has a wonderful flavour and texture, you wont miss the meat at all! Chickpeas are low calorie and fibre rich, keeping you fuller for longer and balancing blood sugar levels. The filling will stay fresh in the fridge for 3 days and makes a super packed lunch. Go easy on the sour cream and grated cheese for a thinner dinner.

Raspberry soufflé

From: MasterChef Ireland

A pressure test recipe for the contestants from MasterChef Ireland 2012

Tomato and Mozzarella salad with basil pesto

From: MasterChef Ireland

Terry Lyons serves up a simple starter on MasterChef Ireland

Scallops with celeriac puree and asparagus

From: MasterChef Ireland

A tasty starter from Sinead Considine on MasterChef Ireland

Lobster Gratin

From: MasterChef Ireland

Simon Morris serves up a tasty starter on MasterChef Ireland

Pan-fried duck monkfish with ratatouille and smoked salmon mousse

From: MasterChef Ireland

A tasty dish from MasterChef Ireland's Nicha Maguire

Salmon Mousse with Blinis and Sour Cream

From: MasterChef Ireland

A tasty starter from MasterChef Ireland's Joe Somers.

Tuna with wasabi, crème fraiche and pickled salad

From: MasterChef Ireland

From episode three of MasterChef Ireland 2012

Velouté with scallop, langoustine, pea and caramelised shallot

From: MasterChef Ireland

From episode three of MasterChef Ireland 2012

Seafood Stuffed Courgette Flowers on a Cauliflower puree

From: MasterChef Ireland

An audition dish from MasterChef Ireland 2012




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register