Traditional stuffing

Kevin Dundon's Christmas recipe for Supervalu

Christmas glazed ham

Kevin Dundon's super recipe for the perfect glazed Christmas ham

Smoked Salmon Terrine with Citrus Cream Cheese

This is a really impressive starter. It’s best to prepare this 24 hours in advance to ensure it's properly chilled and will hold it shape.

Ham with marmalade and ginger glaze

Bord Bia give their take on the traditional Irish ham with a sweet and sticky glaze

Hotel Meyrick's Roast Silver Hill Duck with Spiced Plums

Served with potato and herb stuffing and a port and cherry sauce.

Tea Brack

From: Today

A wonderfully simple recipe from top baker Lilly Higgins

The ultimate Powers Irish Coffee

The Powers Irish Coffee is an indulgent drink that makes a wonderful end to any meal.

Luxury fruit and nut stuffing

A great Christmas recipe from Paul Flynn for Lidl

Crab Claws with clementine, pomegranate and rosemary butter

A great idea for a Christmas or Easter starter, from Paul Flynn for Lidl

Irish Bacon and Cabbage with Parsley White Wine Sauce and Cinnamon

Garth McColgan's recipe, with Parsley White Wine Sauce and Cinnamon, is sure to wow old fans of Ireland’s iconic dish and gain a few new ones.




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