Red Lentil and Vegetable Broth

From: The Afternoon Show

Make this simple, nourishing broth that can be used as a starter, main course or quick snack.

Cockle Chowder

From: The Restaurant

A thick and creamy cockle soup.

Cauliflower Cheese Soup

Make a hearty, rich soup that will put a smile on the faces of all who taste it!.

Squash and Coriander Soup

From: Corrigan Knows Food

Make your own - and never look at a tin again.

Roasted Celeriac and Smoked Bacon Soup

From: The Afternoon Show

Your new favourite comfort food?

A Creamy Vegetable Soup

From: Trish's Paris Kitchen

A really easy way to start off a chic meal with something colourful and full of flavour is to serve a vegetable soup. I serve it with a salsa on top, which gives it a bit more flavour and makes it a bit more interesting.

Roast Butternut Squash Soup with Walnut Relish and Game Livers on Toast

From: The Restaurant

Ladle the soup into bowls with a spoonful of the walnut relish in the centre.

Ukrainian Borscht with Haricot Beans

From: The Afternoon Show

This soup is traditional in all Eastern European countries. Delicious served with a dollop of crème fraiche and crusty bread.




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