Recipe by Simon Morris
From: MasterChef Ireland
Simon Morris serves up Creme Caramel
Simon Morris serves up seabass on MasterChef Ireland.
Served with Black Pudding Wonton, Coriander Rice, Sweetcorn Puree and Maple Whiskey Sauce
From episode three of MasterChef Ireland 2012
Simon Morris serves up a tasty starter on MasterChef Ireland
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