RTÉ Food
Course: Side dishes
Tofu, Mango and Sesame Salad
A tasty vegetarian salad.
Roasted vegetable salad
From: The Afternoon Show
This roasted vegetable salad is fab on its own, or served as part of a barbecue.
Goat's Cheese, Roast Red Pepper and Watercress Bruschetta
From: The Afternoon Show
This goat's cheese bruschetta is an ideal snack or starter.
Chickpea and Aubergine Salad
From: Rachel Allen: Easy Meals
A healthy vegetarian salad, perfect as a starter for your Middle Eastern meal
Total Time: 5
Instant Dips
From: Rachel Allen: Easy Meals
These are seriously quick to make and burst with flavour. Paired with some crunchy fresh vegetables this dish is also healthy and light.
Serves: 6
Total Time: 45
Chilli Sprouts with Sesame Oil
From: Four Live
A different, and delicious, way of preparing sprouts.
Brussels Sprouts with Chestnuts and Zest
From: Four Live
A fantastic way of preparing sprouts this Christmas.
Serves: 6
Honey and Cardamom Roast Carrot and Parsnips
From: Kitchen Hero: Great Food for Less
Even the veggie averse may think again...
Serves: 6
Pan-Fried Parmesan Brussels Sprouts
From: Kitchen Hero: Great Food for Less
This could be the recipe to win you over!
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