Sticky Beef Skewers

From: Neven Maguire: Home Chef

These are incredibly moreish, be warned!

Lucca’s Chicken Wings with Corn on the Cob and Shelled Peas

From: Rachel's Favourite Food For Living

A simple dish to cook and one to get the whole family involved in.

Chorizo with Haricot Beans and Red Wine

From: The Afternoon Show

This is a delicious and easy dish to prepare.

Mixed Baked Beans

Make your own delicious baked beans.

Baked Sweet Potato with Cannellini Beans

From: Four Live

A simple but delicious dinner dish

Cornbread

A delicious bread.

Chilli Cornbread

From: Catherine's Family Kitchen

Your new favourite bread?

Guinness BBQ Marinade

The perfect accompaniment for your barbecue dishes

Muffuletta

A muffuletta is a sandwich made and encased in a hollowed out loaf of bread with the top cut off to make the filling. This is an ideal brunch option but is also wonderful for school or work lunchboxes or a summer picnic. You can be as innovative as you like with the filling, using up whatever bits and pieces you have in your fridge.

Red Cabbage and Carrot Coleslaw

From: Kitchen Hero: Great Food for Less

The coleslaw should last 2-3 days if kept in the fridge.




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