RTÉ Food
Course: Sauces
Pork and Turkey Meatballs served with a Tomato Sauce
From: Four Live
A tasty treat that won't break the budget!
Beetroot and Lentil Vinaigrette
From: Four Live
This is lovely accompaniment to some goats cheese grilled on top of a slice of thick toast, with some delicate peppery leaves, like rocket and mizuna.
Redcurrant, Gin and Mint Sauce
An easy and tasty sauce to accompany lamb.
Coriander and Goat's Cheese Pesto
Make a tasty variation on traditional pesto with this delicious recipe of coriander and goat's cheese.
Ricotta, Lemon Thyme and Garlic Butter
Make a delicious ricotta butter.
Roquefort Butter
Make tasty roquefort butter.
Camembert Butter
Make delicious camembert butter in less than 5 minutes.
Tomato and Basil Sauce
From: Corrigan Knows Food
A really good sauce to start with if you are a novice cook.
Summer Basil Pesto
From: Corrigan Knows Food
Another great sauce to learn if you are new to cooking.
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